Fresh local lotus-root is available from autmun to winter. Root vegetables are the perfect ungredients to literally warm you up in this chilly season. The Kinpira stir-fry style with sugar and soy sauce is applicable to other root vegetables as well such as Gobou, carrots etc. Ingredients (serves 3-4): 200-250g Lotus-roots (蓮根Renkon) 3 dried chilis [...]


